As some of you may know, I generally don't eat wheat-based foods, as they tend to make my stomach hurt. But every once in a while, I just really really want toast. I ended up buying Udi's gluten free white sandwich bread to try with a fruit spread that I got in my Love with Food box from April.
The bread was nice. It had the taste and texture of "real bread". Unfortunately, it was a little expensive, and the loaf was teeny tiny and super calorie dense. I'd probably buy it again, but would probably freeze the loaf and only eat slices when I really wanted some bread. It's a little pricey for everyday consumption.
Annnnd for those of you who wanted a recipe? Here you go:
How to make toast:
1. Choose bread.
2. Put bread in toaster.
4. Take out toasted bread.
5. Eat plain or add toppings of choice.
|I'm kidding with about the "recipe".|
|Seriously, still kidding. Y'all know that, right?|